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Traditional Korean tea and regional dishes arranged in a sunlit setting
CulinaryCulturalLuxury

Korea Culinary Journey

Seoul • Jeonju • Andong • Busan

Itinerary Highlights

Day 1Seoul

Seoul Arrival

Welcome dinner with a Gwangjang Market night food tour led by a local food writer.

Day 2Seoul

Seoul Foundations

A kimchi-making class at the Museum of Kimchi, a hanjeongsik royal court lunch, an afternoon café tour through Seongsu, and dinner at a Michelin-recommended modern Korean restaurant.

Day 3Jeonju

Jeonju by KTX

Bibimbap origin tasting, a makgeolli rice-wine brewery tour, and a hanok village street-food crawl.

Day 4Andong

Andong & Hahoe Village

Andong jjimdak cooking, the Hahoe Folk Village (UNESCO), and a soju distillery tour at the Andong Soju Museum.

Day 5Busan

Busan by KTX

An early-morning Jagalchi Fish Market tour, a hoe (raw fish) lunch, dwaeji gukbap tasting, and a farewell dinner at a hanwoo specialist.

Day 6Busan

Departure

Departure from Gimhae International Airport.

Hungry to taste Korea?

This itinerary is a starting framework — durations, hotel grades, inclusions, and routing are fully tailored to your brief. Send us a request and we'll respond with a proposal within two business days.